Sliced, this makes a great appetizer. Whole, it can be an entire meal! To make this calzone, you will need: 1 bag pizza dough, 2 tablespoons flour, 1/2 pound provolone cheese, 1/4 pound salami, 6-8 cups fresh spinach, 2 beaten eggs and a bit of water.
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Pizza How to Cook a calzone with spinach, provolone and salami filling
By linguica
Feb 14, 2011 10:10 PM
Cook a calzone with spinach, provolone and salami filling
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