is a video presentation about "Shaping Pizza Dough" and to mastering great at home is shaping and stretching the dough. Put the dough in plastic cover for 6 to 8 hours in room temperature or 12 to 24 hours in refrigerator in an sticky form. Then, sprinkle little bit flour and peel the dough into small pieces. Then, take your fingers and punch down the dough and forming a round shape. By using the rolling pan, make smooth edge dough in round shape and then...
Forget about regular pizza, try this pizza gana, an Italian specialty, which is made once a year during Easter. But that doesn't mean you can't cheat and make it whenever you want, because this pizza gana, this meat pie, is sure worth making whenever you want.
Don't bother ordering out for pizza tonight… try making your own with this easy pizza dough recipe. It's the perfect pizza doughy to begin with, because it's super quick and easy. Most people think that making dough is hard, but this recipe breaks the myth. Just follow the step-by-step instructions and get some pizza sauce ready, and the rest is simple.
In this video, we learn how to make Cuban pizza. You will need to fix mix mojo marinade and mustard together, whisking well. Then, brush this over the pizza crust all over. Then, add mozzarella and Swiss cheese along with diced ham and pickles. Then, sprinkle on some roasted pork, adding as much as you would like of each ingredient. Brush on more of the mojo and mustard mix over the top of the pizza, then add on the remaining cheeses. To finish, bake this in a 450 degree oven for 6-8 minutes,...
A big part of pizza's allure is its perfectly crispy crust and oodles of heart attack-inducing oil sitting on the cheese. Personally, we can't even consume a pizza we get from Pizza Hut or Domino's without taking a napkin and blotting off the oil.
Chef Hubert Keller is known for his ingenuity in cooking, like when Frank Sinatra came into his restaurant and ordered something not on the menu — a pizza. Quickly, he had to come up with a great pizza recipe and this is what's come of it. Check out the recipe for this mouthwatering pizza from Chef Hubert Keller. You learn the whole process, from dough to sauce to baking.
You'll look in disdain at store bought pizzas as well as those pizzas delivered to your door after trying this recipe. Watch this video to learn to make BBQ pizza on the weber grill.
In this video, we learn how to make a pizza with pre-made dough. First, shred 1 lb of mozzarella cheese fresh and then grab some frozen dough from your local grocery store. After this, oil some baking pans with olive oil so the dough doesn't stick. After you have let your dough thaw out and rise, place two of them into each pan and spread them out by hand. Once finished, put some chopped tomatoes and oregano onto the dough. Sprinkle each pizza with the cheese after this, then bake this in the...
Nom Nom Nom Pizza! Video: .
When you see the words "deep fried" in the description of a recipe, you know it's going to be good stuff. This time we're hitting you with an irrestible deep fried calzone filled with mounds of ooey mozarella cheese and loads of pepperoni. Check out the video to get the details.
The linked video shows how an elderly woman named Clara makes pizza from scratch. The first thing she does is flatten out the dough using a roller and then she places it on a pan as she continues to flatten out the dough with her hands, and she suggests that you use extra virgin olive oil on the dough. She then puts her homemade sauce, anchovies and both powdered and small pieces of block cheese onto the pizza. Clara then cooked the pizza at 350 de...
With pizza there are really only two ways you can go if you want melt-in-your mouth results: Order from a fine Italian restaurant piping hot and ready to go, or make it at home with your own two hands. Unfortunately, most people either spend lots of dough (sorry, couldn't resist the pun) buying restaurant pizza or frozen pizza at the grocery store (ew).
Forget wasting your money on take-out pizza, this recipe is the key to the homemade variety which smells better, tastes better and is much more satisfying to eat. Devour this Pizza Dough recipe. Make fresh pizza dough from scratch.
In this video, I show you the better way to cut pizza rolls. My son Eston and I love pizza rolls. I always cut them up for him so they cool off faster, also so they're smaller bites. I was always annoyed with how much stuff fell out of the pizza rolls when I cut them. So I figured out a better way…using a scissors!
A delicious twist on both pizza and the Reuben sandwich! Perfect for a casual dinner. You will need: 4 ounces pizza dough, 1/2 cup ricotta cheese, 2 tablespoons Dijon mustard (extra strong), Tabasco, 1 tablespoon chopped parsley, 6 ounces corned beef, 1/2 cup sauerkraut, 6 ounces fontina cheese, mayonnaise, dill relish, onions and ketchup. Make a Reuben style flatbread pizza.
What if you had a pizza made up with tons of tiny, little pizzas (20 to be exact!)? For all pizza lovers out there, that would be one magical, delicious work of art. And for all the art lovers out there, if you're looking to get into what makes this piece heady, check out the interview with artist John Riepenhoff.
The art of eating leftover pizza. Some like it cold. Some even whip it up into a leftover pizza sandwich. Me, I like my pizza reheated.
Almost everyone loves pizza! Instead of calling out for delivery, why not learn to make it yourself at home? In this two-part cooking tutorial, learn how to make pizza, include the pizza dough and sauce. Ingredients and oven instructions are listed below.
This instructional cooking video demonstrates how to make a non-traditional pizza. Grill it! Shape the pizza dough. Lay it on the grill and close the lid for a few minutes. Flip and repeat this process. Add toppings. Make a traditional pizza... or grill your own nutella dessert pizza.
Learn how to prepare, cut the ingredients and bake the best pizza bread recipe from our expert cook in this free recipe video series on making pizza bread.
In this how to video, two girls show kids how to make Calzones. This is an easy meal for the whole family to enjoy. You can put anything you want into your Calzones. Let you kids pick the fillings and pop them in the oven. Watch this how to video and you can cook Calzones with your kids anytime.
Today we teach you how to make an easy pizza on a hamburger bun! You can make it in under ten minutes. It is So Easy a Guy Can Do It!
Love pizza but can't have the carbs? Well this recipe is not only delicious, it is a healthy alternative to pizza dough. Giving you a lot of versatility this cauliflower pizza crust recipe is a great to have in your go to recipes.
Do you want to learn how to make a great vegetarian pizza? This is a very useful video to get cool ideas about how to make vegetarian pizzas or pizza without cheese.
Pizza, pizza, who wants pizza! We all want pizza, right? Well, except that one guy over there who's allergic to yeast. Well, now we can make a yeast free pizza crust that everyone can enjoy! This great how-to shows you what you need to know to make a great, yeast free pie, in your very own home pizzaria!
When the moon hits your eye like a big pizza pie that's bizarre. Still, pizza is one of the most beloved foods on the planet and this how-to will let you make a great pizza crust recipe without using yeast at all. The crust is considered the trickiest part of the pizza, but let's be honest, it's where it all begins. So, watch the vid and get it right.
Sliced, this makes a great appetizer. Whole, it can be an entire meal! To make this calzone, you will need: 1 bag pizza dough, 2 tablespoons flour, 1/2 pound provolone cheese, 1/4 pound salami, 6-8 cups fresh spinach, 2 beaten eggs and a bit of water. Cook a calzone with spinach, provolone and salami filling.
If you want to make your own pizza at home, why not go the whole way and make your own pizza dough? It's no more difficult than regular bread dough. You will need flour, yeast, warm water, salt, sugar and olive oil.
Start with some meat substitute, preferably Italian sausage substitute. Then get some pizza dough, mozzarella cheese (or its substitute if you prefer vegan food), butter (or its substitute), fennel, Italian seasoning and adobo. A delicious party food or appetizer dish!
CentsToShare, we salute you. The frugal living blog is seriously dedicated to living on the cheap. Below, their equation (boiled down to the last red cent) for making simple personal pizzas for a mere 38¢ a serving (4 slices).
Hard to imagine such a thing exists, but the US Pizza Team is a group of freestyle, acrobatic, dough-tossing pizza makers with truly unreal talent. They represent America in Italy's annual Olympics of Pizza. Below, Nino Coniglio, owner of Brooklyn's Pizzeria del Corso and team member, performs in front of restaurant patrons and it's pretty insane (to say the least). Previously, Poor Italians, Can't Afford a Frisbee.
This is why you're fat. Coincidentally, this is also why you're happy when you nom on artery clogging junk fare. We don't recommend you whip up this recipe on a regular basis unless you're hopin' and wishin' for a heart attack this Christmas, but this would make a sweet treat every once in a while.
The world is beginning to treat pizza with the creativity and variety it deserves. Pizza cups. Pizza lollipops. The incredible recursive pizza. Below, Jen of Tiny Urban Kitchen presents a world travel inspired pizza project that draws from the same kind of expression as cake decorating.
We've featured lots of fun lollipop recipes (Pop Tarts, pie, and more), but ahhhhh!!! This is the best yet! Sorry, I really love pizza (c'mon, don't we all?). And bite-sized pizza lollipops sound perfect. Especially when you can sample lots of different toppings.
Deb and Alex's Smitten Kitchen is a treasure trove of beautifully photographed, delicious looking recipes. Every recipe is painstakingly outlined, including their recent post on making perfectly cooked, painless pizza. Personally, I have yet to get pizza dough right, so I'm anxious to learn.
Pizza for breakfast? No, we're not talking about nomming on that moldy last slice of pepperoni pizza from three nights ago. Breakfast pizza is a specialty creation that tops pizza dough off with breakfast staples rather than your typical pizza toppings.
This recipe is great for both breakfast and brunch, though it might be a little too filling for a small breakfast (if you plan on eating it all yourself). But once you try it, you won't be able to resist the pizza-like style of bacon and eggs.
Eating healthy doesn't have to taste terrible or be boring. If you need proof that healthy eating is delicious, check out this recipe for a "Rooftop Red" pizza topped with fresh Italian tomatoes, marinated kale, Parimigiano-Reggiano, and aleppo chili oil.
In this tutorial, we learn how to quickly make a cheeseburger pizza. First, spread ketchup on your small pizza crust, then spread on mustard in a circular motion. After this, use a spoon to mix the two together and spread evenly throughout the entire surface. After this, grab some already browned ground up meat and spread it on top of the sauce, using how ever much you would like. Spread shredded cheese over this, then bake in the oven until the cheese is all the way melted. Let this cool for...
In this tutorial, we learn how to make Italian-style pizza dough. You will need: yeast cake, flour from a pizza restaurant, extra virgin olive oil, and a mixer. Now, add in the water, salt, olive oil into the mixer, then prepare the yeast. You can do this by mixing the yeast with warm water and letting it sit for a couple of minutes. Then, add this to the bowl along with the flour you got from the restaurant. Use as much as you want to make a large batch or small, this all depends on how much...