How to Make pizza with white parmesan sauce made with chopped onions

Butter makes everything better, as any Paula Deen fan will tell you, so we're drooling over the copious amounts of the fatty foodstuff in this recipe already. Butter is a major component of the white cream sauce in this pizza, adding delicious thick consistency and taste.

With a hefty coat of this white parmesan sauce and a bunch of meatballs sprinkled on top, this pizza is a carnivore's dream. Check out the video to get the ingredients and the how-to.

White Sauce:
3/4 cup chopped onion
2 Tablespoons garlic
1/4 cup butter (1/2 stick)
3/4 cup all purpose flour
1 and 1/2 cups chicken stock
4 cups heavy cream
1/8 teaspoon nutmeg
1 teaspoon pepper
2 to 3 cups parmesan (8 ounces)

Meatballs:
2 pounds ground beef
1/2 pound sausage
3 cups bread crumbs
3 eggs
1 and 1/2 teaspoons salt
3/4 cup onion
1/2 cup green bell pepper
1/4 cup garlic
1/4 to 1/2 cup parmesan
1/4 cup fresh parsley or 2 Tablespoons dried garlic